Mantra Studio Kitchen and Bar is
a multi-purpose venue including all day dining, performance and event spaces and professional recording studio. It borrows from the personalities of the director’s musical background and penchant for pan-Asian aesthetic.
Born from the creative minds of Patsy Toop and Dave Baird, Mantra Studio Kitchen and Bar has a mission to become the forerunner for entertainment in the inner-west. Our vision is to provide a state of the art creative space where artists can showcase their talents, while customers can sit back and enjoy the entertainment, alongside our fantastic food and beverage offerings.
Mantra Studio is a destination venue that is a melting pot for outstanding food, coffee, service and live entertainment. While we would like to draw crowds to the inner-west, we will still be heavily involved with the local community.
Mantra Studio Kitchen Bar, our directors, employees, and friends, acknowledge and pay our respects to the traditional custodians of the land upon which we meet, The Wurundjeri and Boonerwrung People.
We pay our respects to the Elders both past and present of the Kulin Nation and extend that respect to other indigenous Australians.
Our venue is wheelchair friendly.
Entrees
Onion Bhajis (Vegan) $18.00
Crispy onion fritters in chilli coriander chickpea batter served with garlic yoghurt dip
Spiced Pork Hock Croquettes $22.50
Chinese five spice pork hock bites served with parsnip puree, pickled fennel and rocket salad garnish
Barramundi Ceviche (DF / GF Option) $19.00
Fresh barramundi in coconut vinegar, coconut milk, lime, ginger, onions & chives served with crispy prawn crackers
Tapas Platter $22.00
Chef's selection of entrees and bite size special platter
Bar Bites
Catch of the day $26.00
Battered Fresh Fish of The Day Fillets w Beer Battered Chips, Garden Salad & House Made Tartare Sauce
Crispy Korean Chicken Wings $20.00
5 Pieces of Crispy Chicken Wings Coated with Spiced Chilli Caramel Sauce w Kimchi Coleslaw & Garden Salad
Mantra Deluxe Burger $24.50
House Made 180g Wagyu Beef Patty, Streaky Bacon, Gruyere Cheese, Onion Rings, Fresh Lettuce, Pickled Jalapeno & House Blend Burger Sauce w Beer Battered Chips
The Crispy Kaarage Burger $24.50
House Made Crispy Kaarage Chicken Maryland Fillet, Fresh Lettuce, Kimchi Coleslaw, Wasabi Mayo w Beer Battered Chips
Beer Battered Sweet Potato Wedges $16.00
House made beer sweet potato wedges with fetta; parsley & chilli flakes served with garlic yoghurt sauce
*Check Out Our Specials Board for Daily Specials
Mains
Sichuan Spiced Stuffed Eggplant (Vegan) $27.50
Served with warm oriental rice noodle salad
Mantra's Hainanese Chicken $28.50
Corn fed chicken breast & thigh fillet poached in aromatic broth w coconut rice & bokchoy
Crispy Pork Belly in Coconut Shrimp Sauce $34.00
Free ranged Otway pork belly braised in Asian flavoured broth, pan crisped w sautéed fresh Asian vegetables, wild rice pilaf and South East Asian shrimp crevette sauce.
Pan Seared Wild Barramundi Chilli Tamarind Miso Bowl $32.50
Wild barramundi fillet, bokchoy, eggplant, okra, taro gems, daikon radish in chilli tamarind miso broth
Grilled Porterhouse Steak $38.00
(280g John Dee aged 150 days grain fed marbling score +2)
Premium quality aged Australian beef porterhouse served with roasted garlic mashed potatoes, grilled broccolini & your choice of sauce (red wine jus, truffle mushroom, pepper corn sauce or mustard)
Desserts
Mango & Blueberry Cheesecake Trifle $18.00
Triple Chocolate Semifreddo $18.00
Sides
Coconut Rice $7.00
Beer battered chips $8.00
Pan tossed seasonal vegetables $9.50
Steak sauces $6.00
Garden salad $8.50
Prawn Crackers $4.00
Kids Meals (10 years and under) $12.50
Crispy kaarage tenders with chips & salad
Kids fish & chips
Kids falafel salad
MANTRA STUDIO BRUNCH MENU
Smashed Avo with Poached or scrambled egg $18.00
Served on Sour bread toast with Beetroot Puree, Cherry Tomatoes, feta, Pomegranate and Home-Made Dukkha
Add Bacon: $ 5.00
Add Smoked Atlantic Salmon: $ 5.00
Mantra Chilli Scramble $18.00
Scrambled Free Range Eggs served with Asian Herbs, Home-made Chilli Oil, Goat & Cream cheese, Parmesan, Crispy Shallots
Add Bacon: $ 5.00
Mantra Studio (Carni) Big Brekkie $22.00
(2) Poached Free Range Eggs or scrambled eggs on Toast with Roasted Mushrooms, Roasted Truss Tomatoes, Hash Brown, Bacon, Chorizo and Hollandaise.
or Veg Option
(2) Poached Free Range Eggs or scrambled eggs on Toast with Roasted Mushrooms, Roasted Truss Tomatoes, Hash Brown, Rocket Salad, Sliced Avocado & Hollandaise
Pork Benedict $19.00
Pulled Pork served with Chipotle Hollandaise, Pickled Cabbage & Celeriac, w Poached Egg served on Toasted Sour Dough
Omelette as you like It! $18.00
Your choice of three fillings: - Capsicum, Tomatoes, Cheese, Ham, Spinach, Bacon, Mushrooms & Toasted Sour Dough.
Scramble & Bacon Bao $18.00
Three Bao stuffed with Bacon, Scrambled Eggs & Hollandaise
Granola $16.00
House Made Granola with Oats, Roasted Almonds, Hazelnuts & Dried Cranberries & Coconut served with Maple Syrup Yoghurt, Fresh Berries & Kiwi Fruit
(*Vegan option served with Coconut Yoghurt)
Ham, Cheese & Tomato Toastie $ 7.50
Fruit Toast & Butter $ 7.00
Mantra Deluxe Burger $24.50
House Made 180gm Wagyu Beef Pattie, Streaky Bacon, Gruyere Cheese, Onion Rings, Fresh Lettuce, House Blend Burger Sauce, Pickled Jalapeno with Beer Battered Chips
Kaarage Chicken Burger $24.50
House Made Crispy Kaarage chicken Maryland Fillet, Fresh Lettuce, Kimchi Coleslaw, Wasabi Mayo, with Beer Battered Chips
Catch of the Day $26.00
Battered fresh Fish of the day Fillets with Beer Battered Chips, Garden Salad & House Made Tartare Sauce.
Semolina Chilli Calamari $20.00
150gm chilli Semolina Crumbed Squid Sambal, Chilli Mayo, Kimchi Coleslaw & Garden Salad
Sides
Extra Egg / Hollandaise $ 2.50
Bowl of Fries $ 8.00
Wilted Spinach, Hash Brown, Meredith Goat’s Cheese $ 4.00
Bacon/Chorizo/Mushrooms/Cold Smoked Salmon/Avocado $ 5.00
Extra Toast $ 3.50
Raspberry Jam $ 2.00
Kids Meals (10 years and under) $7.50
Egg & Bacon
Smashed Avo on Toast
Selection of Coffee & Tea
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